I just found this Parisian cooking blog called Délices et Caprices:
which means Delights and Caprices.
All I could tell was that the blogger seemed to draw fashionable, shy little bunnies with squished faces to accompany each recipe she tried.
I had no idea what she was saying, but I knew I liked her methods.
Then I found a giant google translate button for the entire page and everything made more sense.
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